[ Unusually, this fish has been recorded in some cenotes in the Yucatan Peninsula.
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Description
Mayaheros urophthalmus reaches a maximum length of . This fish is one of the larger cichlids. Its body is oval and flattened on the sides and the head is tapering towards the mouth, and its fins are spiny. It has a base color of yellow-brown to gray-brown in most cases, that becomes intense red during breeding. The head and throat are reddish, especially in younger fish. The caudal fin and the soft sections of the dorsal and anal fins are usually more or less reddish. Six, wide, green-black vertical stripes run across the sides of the body between the base of the pectoral fin and the base of the caudal fin. A large black eye spot circled with blue-green is on the tail stem (hence the species scientific name urophthalmus (from oura, Greek for tail and ophthalmos, Greek for eye). Since the distribution area of the species is relatively large, this species may occurs in different colors, which may differ from the one described above.
Human relevance
In its native range, the Mayan cichlid is a popular food fish, so it is the basis of a regional fishery, and is commonly used in aquaculture. As in many animals, the red color is much more brilliant in wild specimens than captive ones, but one can help maintain some of its vibrance by feeding the fish live foods and foods that contain vitamin A, which breaks down into the red pigment beta-carotene in the body.
It is among the most-studied of the Neotropical cichlids.[Martínez-Palacios, C.A., Chávez-Sánchez, C. & Olvera Novoa, M.A. (1993): The potential for culture of the American Cichlidae with emphasis on Cichlasoma urophthalmus. In: Muir, J.F. & Roberts, R.J. (Eds.), Recent advances in aquaculture. Vol. 4., Blackwell, Oxford, England.] To date, the Mayan cichlid has been most intensively studied at localities in southeastern Mexico on or near the Yucatán Peninsula.[Gamboa-Pérez, H.C. & Schmitter-Soto, J.J. (1999): Distribution of cichlid fishes in the littoral of Lake Bacalar, Yucatan Peninsula. Environmental Biology of Fishes, 54 (1): 35–43.]
In Thailand, it is listed as one of 13 aquatic species prohibited for import and possession, including cultivation by the Department of Fisheries alongside other species such as zebra tilapia ( Heterotilapia buttikoferi) and blackchin tilapia ( Sarotherodon melanotheron) etc.
Biology
The Mayan cichlid is philopatric, or site tenacious, i.e., individuals are not migratory and prefer to stay within a home range.[Faunce, C.H. & Lorenz, J.J. 2000. Reproductive Biology of the Introduced Mayan cichlid, Cichlasoma urophthalmus, Within an Estuarine Mangrove Habitat of Southern Florida. Environmental Biology of Fishes, 58 (2): 215–225.] It has a minimum temperature requirement of about .[Stauffer, J.R.Jr. & Boltz, S.E. (1994): Effect of Salinity on the Temperature Preference and Tolerance of Age-0 Mayan Cichlids. Transactions of the American Fisheries Society, 123 (1): 101–107.] In its native range, it inhabits waters with temperatures from , but its optimal temperature range is .[Martinez-Palacios, C.A., Chavez-Sanchez, M.C. & Ross, L.G. (1996): The effects of water temperature on food intake, growth, and body composition of Cichlasoma urophthalmus (Günther) juveniles. Aquaculture Research, 27 (6): 455–461.]
The Mayan cichlid is capable of surviving in a variety of conditions. It is euryhaline and can survive in a range of salinity from 0 – 40 ppt.[ Experiments on captive specimens have shown that it can tolerate abrupt increases in salinity of up to 15 ppt.][Martinez-Palacios, C.A., Ross, L.G. & Rosado-Vallado, M. (1990): The effects of salinity on the survival and growth of juvenile Cichlasoma urophthalmus. Aquaculture, 91 (1-2): 65–75.] The Mayan cichlid has a broad range of tolerance to abiotic conditions and a broad functional repertoire to enable it to feed on about 20% of evasive prey due to its 6.8% jaw protrusion while feeding.[Hulsey, C.D. & García de León, F.J. (2005): Cichlid jaw mechanics: linking morphology to feeding specialization. Functional Ecology, 19 (3): 487–494.]
This species is also a dietary generalist, consuming organisms from a variety of disparate taxa.[Martinez-Palacios, C.A. & Ross, L.G. (1988): The feeding ecology of the Central American cichlid Cichlasoma urophthalmus (Gunther). Journal of Fish Biology, 33 (5): 665–670.] It is susceptible to malnourishment, though, apparently due to the requirement that a relatively large proportion of its diet be animal prey.[ The Mayan cichlid's diet includes plant matter, smaller fish, algae, detritus, snails, crustaceans, and insects.]
Reproduction
The Mayan cichlid is territorial and aggressive when breeding.[ As parents, Mayan cichlids are highly protective of their young, and they have several broods per year. This species is a monogamous, biparental substrate spawner that exhibits minimal sexual dimorphism and guards its fry for up to six weeks. All of these traits are greatly developed and represent an extreme in the general pattern found in the genus Mayaheros. In Mexico, the Mayan cichlid spawns for a nine-month period from March to November, particularly during the wet season from June to September. This corresponds to a period when the water temperature is at least 24°C.][ Multiple broods are raised per year. The fry appear to be adapted to lotic water. They exhibit strongly positive geotactic behavior, actively swimming down to the substrate upon hatching from the egg and adhering themselves to the bottom by means of three pairs of mucous glands.][
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See also
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List of freshwater aquarium fish species
External links